Sheet Pan Sausage, Squash and Kale
More sheet pan recipes: 

This quick weeknight recipe from Today's Parent uses only 6 ingredients (not including oil, salt, and pepper) for a simple and flavourful balanced meal in one pan. 

Swap the pork sausage for chicken sausage or a meatless alternative if you prefer - anything with a smokey flavour and some spices will work well here!

To make, you'll mix the simple sauce together and drizzle over sausage and squash on a baking sheet. While the squash mixture is baking, you'll massage kale with oil to soften, then add this to the pan in the last 5 minutes of baking. Enjoy!

What you'll Need: 
  • 2 1/2 tbsp olive oil

  • 1 tbsp grainy mustard

  • 1 tbsp maple syrup

  • 1 tbsp cider vinegar

  • 1/2 tsp salt and pepper

  • 450g package mild Italian sausage

  • 1 small acorn squash

  • 5 cups kale

Get the full recipe and instructions from Today's Parent here.

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